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Catering Operations Manager

Job DescriptionJob DescriptionSalary: 75-90k

Qualifications

  • Proven Sales Experience: 3+ years in sales, business development, or client management, preferably in the catering, events, or hospitality industry
  • Organizational Whiz: Exceptional ability to manage multiple tasks, prioritize effectively, and stay ahead of deadlines in a fast-paced environment
  • Relationship Builder: Strong interpersonal skills with the ability to foster lasting connections with clients, vendors, and team members
  • Communication Superstar: Excellent verbal and written communication skills to convey ideas clearly and professionally
  • Results-Oriented Mindset: A track record of meeting or exceeding sales targets and driving business growth
  • Tech-Savvy: Proficiency in Microsoft Office Suite, CRM tools, and social media platforms for sales and marketing purposes
  • Creative Problem Solver: Ability to think on your feet and adapt quickly to client needs or unexpected challenges
  • Catering & Event Knowledge: Familiarity with event planning, catering logistics, and menu development is a big plus!
  • Data-Driven Decision Maker: Experience analyzing sales metrics and adjusting strategies to improve performance

Responsibilities

  • Business Development: Grow our client base across multiple outlets by building meaningful connections with new and existing clients
  • Client Engagement: Be the face of GB Fish & Chips, ensuring client needs are met while capturing every event detail, from menu selections to logistics
  • Daily Operations: Start and finish your day at the production facility, coordinating routes and deliveries to keep operations seamless
  • Relationship Building: Forge partnerships with venues, vendors, and coordinators to expand our service offerings and client reach
  • Contract Management: Draft and finalize sales contracts and estimates, ensuring clients are informed and excited about their event
  • Sales Reporting: Keep the Facility Director in the loop with regular updates on sales progress and timely communication of client orders for preparation
  • Collaboration & Coordination: Work closely with catering teams, kitchen staff, and off-site personnel to deliver flawless events
  • Complaint Resolution: Handle any food or service concerns with speed and professionalism, turning challenges into opportunities for excellence
  • Networking & Marketing: Represent Iacofanos at networking events while creating and executing sales strategies using social media, our website, and other marketing channels
  • Event Magic: Conduct tastings for clients both on- and off-site, ensuring their visions come to life and exceed expectations
  • Goal-Oriented Strategy: Set and implement weekly, monthly, and quarterly sales goals, along with action plans to drive measurable success
  • Professional Presence: A polished demeanor to represent the Iacofanos brand at client meetings, tastings, and networking events

Job description

Description:


Drive Growth and Build Relationships as a Sales Manager GB Fish & Chips Catering!


Who We Are:


At GB Fish & Chips, we are offering a unique catering experience. How awesome it is to get freshly fried seafood in your own backyard! We are looking for a dynamic Sales Manager to help us expand and elevate our footprint in the community.


What You'll Do:


Business Development: Grow our client base across multiple outlets by building meaningful connections with new and existing clients.


Client Engagement: Be the face of Iacofanos, ensuring client needs are met while capturing every event detail, from menu selections to logistics.


Daily Operations: Start and finish your day at the production facility, coordinating routes and deliveries to keep operations seamless.


Relationship Building: Forge partnerships with venues, vendors, and coordinators to expand our service offerings and client reach.


Contract Management: Draft and finalize sales contracts and estimates, ensuring clients are informed and excited about their event.


Sales Reporting: Keep the Facility Director in the loop with regular updates on sales progress and timely communication of client orders for preparation.


Collaboration & Coordination: Work closely with catering teams, kitchen staff, and off-site personnel to deliver flawless events.


Complaint Resolution: Handle any food or service concerns with speed and professionalism, turning challenges into opportunities for excellence.


Networking & Marketing: Represent Iacofanos at networking events while creating and executing sales strategies using social media, our website, and other marketing channels.


Event Magic: Conduct tastings for clients both on- and off-site, ensuring their visions come to life and exceed expectations.


Goal-Oriented Strategy: Set and implement weekly, monthly, and quarterly sales goals, along with action plans to drive measurable success.

Requirements:


Qualifications (Your Ingredients for Success):


Proven Sales Experience: 3+ years in sales, business development, or client management, preferably in the catering, events, or hospitality industry.


Organizational Whiz: Exceptional ability to manage multiple tasks, prioritize effectively, and stay ahead of deadlines in a fast-paced environment.


Relationship Builder: Strong interpersonal skills with the ability to foster lasting connections with clients, vendors, and team members.


Communication Superstar: Excellent verbal and written communication skills to convey ideas clearly and professionally.


Results-Oriented Mindset: A track record of meeting or exceeding sales targets and driving business growth.


Tech-Savvy: Proficiency in Microsoft Office Suite, CRM tools, and social media platforms for sales and marketing purposes.


Creative Problem Solver: Ability to think on your feet and adapt quickly to client needs or unexpected challenges.


Catering & Event Knowledge: Familiarity with event planning, catering logistics, and menu development is a big plus!


Data-Driven Decision Maker: Experience analyzing sales metrics and adjusting strategies to improve performance.


Professional Presence: A polished demeanor to represent the Iacofanos brand at client meetings, tastings, and networking events.

Catering Operations Manager

Denver, CO
Full time

Published on 03/20/2025

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